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Arugula Salad With Sun-Dried Tomato Vinaigrette

With its barely spicy arugula base and mixture of tomatoes, pine nuts, Parmesan and selfmade French dressing, this straightforward Mediterranean salad is bound to kick the flavour of your meals up a notch!

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Nutrition Information:

Calories: 114 energy, Carbohydrates: 6 g, Protein: four g, Fat: 9 g, Saturated Fat: 2 g, Cholesterol: 6 mg, Sodium: 274 g, Fiber: 1 g

Exchanges per serving: 2 Fat, 1 Vegetable.

Copyright Diabetic Cooking.



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